The dispatch highlights the increased risk of food safety violations and foodborne illnesses due to higher consumption and large crowds during the holiday season.
Stop Foodborne Illness ( STOP), a national nonprofit focused on preventing foodborne illnesses and strengthening food safety policies, announces that Sandra Eskin will assume the role of chief ...
Giving fresh fruits and veggies a pre-dinner bath is not just beauty treatment to give produce a fresh, clean look: it’s a health measure that can save you ...