Rice is susceptible to bacterial growth if not stored and reheated properly. Bacillus cereus, present in uncooked rice, can ...

FDA introduces comprehensive safety measures targeting norovirus and hepatitis A in fresh and frozen berries, addressing ...

Finding out you've got food in the fridge that's part of an E. coli recall can be scary. Here's why you shouldn't try to cook ...

This story was originally published by Grist with the headline As climate change supercharges disease, Trump pulls US from ...

While the fight against AMR might seem like a battle best left to scientists and policymakers, our everyday choices can have ...

Norway has reported its largest foodborne outbreak in almost 50 years with 230 people sick. The Norwegian Institute of Public ...

A researcher at Southern Illinois University-Carbondale is working on using artificial intelligence (AI) to detect the deadly pathogen Salmonella before ...

The new administration has reportedly asked federal health agencies to stop all external communications pending a review.

Giving fresh fruits and veggies a pre-dinner bath is not just beauty treatment to give produce a fresh, clean look: it’s a health measure that can save you ...

Stop Foodborne Illness ( STOP), a national nonprofit focused on preventing foodborne illnesses and strengthening food safety policies, announces that Sandra Eskin will assume the role of chief ...

Chicago — Stop Foodborne Illness (STOP), a national public health nonprofit dedicated to preventing foodborne illness and advocating for stronger food safety policies, announced that Sandra Eskin will ...