Jamaican curry chicken is a dish that brings warmth, spice, and comfort to the table. It's one of the most beloved mea ...

The chef's quick and easy food dish is packed with flavour, and uses fresh ingredients like butternut squash, peas, and ...

Coconut milk can be frozen and defrosted to prolong its life span, but there are a couple of extra steps to ensure it ...

This plant-based creamy roasted tomato tofu curry is full of plant protein and easy to make. Enjoy it with vegan naan or rice ...

James Beard Award winner Nok Suntaronon invited Action News into her home kitchen to make a recipe from her brand new cookbook: "Kalaya's Southern Thai Kitchen." ...

Whether you’re trying to eat it less or are saying goodbye completely, these dinners will not only make leaving dairy ...

No matter what brand of coconut milk you pick up at the grocery store, the signs that it's gone bad are all the same once the ...

If you are in a rush you could use a shop-bought curry paste. If you're dairy-intolerant, coconut milk and cream are an excellent alternative to cows' milk in some cooked dishes (provided you like ...

When it comes to non-vegetarian curries, every part of South India has its own version of chicken curry-like Andhra-style, ...

Using the milder Jamaican variety of curry powder lends subtle notes of allspice and turmeric to this dish from Williamsburg Caribbean restaurant, Kokomo. Use any variety of vegetables you prefer, but ...

This coconut grove chicken curry recipe uses coconut oil, which has really taken off as the trendy new ingredient to use in the kitchen. It’s great for stir-frying, as cooking it at high temperatures ...

This vegan chickpea, coconut, and cauliflower curry is an easy-to-make slowcooker recipe that is perfect for a weekend dinner ...