One of the eight prized culinary traditions of China, Cantonese cooking is well known for its use of fresh ingredients, particularly seafood, with dried and preserved ingredients playing important ...
Each dish tells a story – of my heritage, my journey, and the beautiful simplicity that lies at the heart of Cantonese cooking.” The restaurant’s menu is a testament to Soon’s philosophy, showcasing ...
This week, we show you how Hong Kong social media users chat online and introduce you to some phrases that can help you say exactly what you’re thinking in Cantonese. We also teach you how to ...
As the ancient Chinese proverb goes, "To the ruler, the people are heaven; to the people, food is heaven." What to expect in the Year Of The Wood Snake? Guru By Bangkok Post has a list of food and ...
BRAISED pomelo rind is a fascinating and lesser-known dish, often found in Chinese cuisine, particularly in Teochew or Cantonese cooking. It exemplifies how traditional food cultures value ...
A real friend is one who walks in when the rest of the world walks out. Aren’t you grateful for the wonderful people surrounding you? Good friendships nurture life – you lift each other up ...