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【提取工艺】:纳豆冻干粉是固体发酵的纳豆,经过零下40摄氏度冻结后,经真空抽湿升华干燥、粉碎,成为纳豆冻干粉。真空冷冻干燥价格昂贵,但是,最大限度地保留了纳豆中的生理活性物质,物有所值。纳豆冻干粉制品大大优于其它纳豆粉制品。。 【外 观 ...
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