Wooden chopping boards, with their timeless appeal, are often a staple in these kitchens. However, as convenient as they are, these boards come with hidden risks that could affect your family’s health ...
Lately, however, there have been growing concerns about microplastics flaking off our cutting boards and into our food. Is it time to start swapping them out for wooden chopping boards and utensils?
We tried Howard Feed-N-Wax Wood Polish and Conditioner, which worked beautifully on other antique wood furniture, but it didn’t get absorbed. Should we try to remove the varnish and if so ...