Although almost all attention in Piemonte goes to the glamorous Nebbiolo, quite a few Barberas were delivered to my doorstep, showing there is more to be had here. In general, Barbera is less pricey ...

Part 2 of a collection of Portuguese wines tasted by Julia over the last six months or so: mostly reds plus a few ports not included in Port – 2022 and much more. See also yesterday’s article on fizz, ...

The eighth of 11 alphabetically organised tasting articles collating reviews of all the young burgundy 2023s tasted by Matthew in the Côte d’Or and by Jancis, Julia and Tam in London. See also this ...

An impressive tasting inspires a deeper look at this fast-growing wine region. Above, first impression of Skåne, a ...

Can those high prices really be sustained? A shorter version of this article is published by the Financial Times. See our ...

22 December 2024 We're republishing this gem from 15 years ago, as relevant now as it was then. 12 December 2009 This article was also published in the Financial Times. Over the next two weeks, most ...

As I discussed in this newscast on 14 December, the Federal Trade Commission (FTC) recently sued Southern Glazer's, the ...

You need to speak Spanish to know that a mono in this context has nothing to do with singularity, but is a monkey. The 4 ...

This year Chinese New Year falls on Wednesday 29 January and it is the year of the snake, an animal which rules out culinary ...

Everything we have published on this record-breaking (in terms of volume) vintage in Burgundy. Jon Wyand took the image above ...

Information about UK merchants offering 2023 burgundy en primeur. Pictured above by Matthew Hayes are samples of Domaine Guy Roulot's 2023s lined up for tasting at the domaine. See also Burgundy 2023 ...

So what happened to wine in 2024? In a word: weather, lots of it and rarely following established patterns. A slightly ...