Following is a transcript of the video. Narrator: Wasabi is a small green plant in the brassica family, that means it's related to many cheap and easy to find plants like horseradish, cabbage ...

If you enjoy the subtle spicy component of a cocktail sauce, consider punching it up by incorporating wasabi paste into your ...

It comes from the Brassica family, as does mustard. Traditionally, people grate the wasabi root to form an aromatic and ...

For the wasabi crème fraîche, spoon the crème fraîche into a mixing bowl. Add the wasabi paste a quarter of a teaspoon at a time, tasting after each addition until seasoned to your liking.

Mix the cream cheese with the wasabi until smooth, and season to taste with lime juice and salt. Spread a thin layer of the cheese mixture onto the wonton, place a little slice of pickled ginger ...