PHOENIX (AZFamily) — The owner of a small Phoenix catering business says she’s worried she might not survive because one of her walk-in coolers broke down and a month later, it still isn’t ...
The facility opens from 11:30 a.m. to 2:30 p.m. Cooked vegetables, sauces, and eggs were placed in the walk-in cooler. Potentially hazardous food, such as cooked meat, cooked vegetables ...