Rationing of food and other goods during World War Two changed the social landscape of Britain for a generation, creating a national culture of ingenuity, austerity and making-do. Photo ...

The reason for such euphoria was the official ending of food rationing, which had been imposed almost 15 years. In 1939, Britain was importing 20 million tons of food a year to feed a population ...

When Britain entered the Second World War in 1939 ... the Ministry of Food introduced rationing. Initially, just bacon, butter and sugar were restricted. But rationing was soon extended to cover ...

After the end of World War II, it took Britain almost a decade to finally abolish rationing for everyday goods. While the war ...

Food rationing ... you save Britain from the Nazis by carefully sharing secrets with America? Based on Sir Henry Tizard's real mission, choose carefully in this graphic novel. WW2: Did the war ...

During the Second World War (1939-1945) the British government introduced food rationing to make sure that everyone received their fair share of the limited food which was available. Food ...

The health of Britain's increasingly overweight children would be improved if they were put on a World War Two ration book diet, according to a new study. Today's eight-year-olds consume on ...

For several years after World War II ended, the British government continued to ration certain foodstuffs, including eggs, dairy products and sugar. This not only popularized resourceful recipes ...