Apart from the mung bean noodles and sesame dressing, there are no rules for the other ingredients to use, although you should always have a good mix of colours. I used carrot, cucumber ...

These four vegan meal prep recipes are easy to make in advance for quick lunches or dinners on your busiest weeks. Plus, they ...

This cold noodle dish requires a bit of preparation ... use it instead. This dish is vegan, but vegetarians can add a shredded egg crepe and omnivores can add strips of chicken or pork.

A speedy, vegan stir-fry with aromatic spice and plenty ... fat (of which 1.5g saturates), 11g fibre and 1.1g salt. Soak the noodles according to the packet instructions, then drain and rinse ...

Pancit, the beloved Filipino noodle dish, is a savory symphony of flavors and a versatile canvas for plant-based ingredients.

Prep time: 15 minutes Cook time: 5 minutes. Fridge life: 3 days. We made this salad for our very first catering job. Back then we called ourselves "4ate7 Wholefoods" - for some reason we thought ...

The savory noodles eventually became popular in other parts of China and the entire world, now remaining a common menu entry ...

Crunchy, fiery and full of umami flavours – these veggie Singapore noodles are mouth-wateringly good. Each serving provides 329 kcals, 9g protein, 53g carbohydrates (of which 9g sugars ...