As Asian cuisine gains global popularity, more and more people enjoy using chopsticks to eat foods like sushi or dim sum. Here is how to hold these correctly: If you are a beginner, it is best to use ...
The decrease was primarily due to a shift in using chopsticks made of synthetic resin and a growing number of people bringing chopsticks from home when they eat out, partly for reasons of hygiene ...
In Japan, chopsticks are shorter, thinner, and made of wood. Dishes in Japanese cuisine are often prepared for each individual, so it was unnecessary to use longer chopsticks. Meanwhile, in Korea, ...