The bags have an 8-inch gusseted bottom ... Once it is done brining, pop your turkey in the oven or on the grill, and get ready to serve it with all the other Thanksgiving fixings.
Then coat turkey with espresso rub. COOK in foil tent or Turkey Oven Bag. Option 1: MAKE a foil tent by placing a sheet of foil over the turkey, leaving 1 inch between the top of the turkey and ...
Let the turkey sit an hour before roasting. Ingredients: You'll need 4 tablespoons kosher salt (or a mix of salt, brown sugar or dry herbs) and an oven bag or sealable bag to hold the turkey. How-to: ...
No time to brine the bird? Cook the turkey in an oven bag. Available from the supermarket, these nifty plastic bags seal in all the moisture. Another quick tip for added flavour is to use a herb ...