Fill the zucchini flowers with 1 heaping tablespoon of the shrimp filling ... Remove from the oven. Recipe courtesy of The Southern Italian Farmer’s Table: Authentic Recipes and Local Lore ...
Choose large or extra-large shrimp for this recipe. The shrimp should be shelled ... For a low-carb meal, serve the shrimp over zucchini noodles or with steamed vegetables, such as cauliflower ...
Season with salt and set aside to marinate. Drizzle shrimp, eggplant, red and yellow peppers, zucchini and red onion with 2 tablespoons olive oil. Season with salt. Once grill is hot, lay on the ...