A fish fillet recipe with a fruity twist to it - this Chilean sea bass is coated with an orange flavoured olive oil dressing and pan-fried until done. Pour orange juice over the fried fish and enjoy!

Seared Sea Bass with a Citrus Butter Caviar Sauce, Tropical Fruit Salsa, Rice Pilaf and veggies... and all on the table by the end of the show! This recipe was shared by Rene Marquis CEC ...

Here's another tasty recipe from Hall of Famer Mickey Mantle's restaurant in New York. . 1. Preheat grill and lightly oil. 2. Place sea bass on grill and season with salt and pepper for about 6 ...