Meet Portugal's beloved steak sandwich, the prego. Take a big bite out of the story of how this garlicky hunk of meat on a ...

Shrimp, mackerel, catfish, crab and oysters are just a handful of seafood we love putting on sandwiches. Classic shrimp po'boys are a New Orleans favorite and are easy to whip up—crispy fried ...

Ready to discover what's in Subway's tuna sandwich and the type of tuna they use? There's a reason why the lone seafood ...

There are few things better than a fried fish sandwich served with coleslaw and tartar sauce on a sunny summer day at the beach. Andrew Zimmern's favorite is the fresh-tasting fish taco torta at ...

While fast-food fish sandwiches tend to skyrocket in popularity around Lent, these sit-down chains serve excellent crispy versions year-round.

This restaurant is right on the bay and serves local, fresh seafood daily. Its fried fish sandwich boasts tasty filets served on a toasted roll with lettuce, tomato, and mayo. While you're there ...

Every summer, our family spends a week of vacation in Maine. Having a Crab Seafood Salad sandwich is a must for that week and an easy lunch idea. Not only do we have one, but oftentimes we end up ...