Thank you Ross Pettigrew for reminding us that Wendyl Nissen has a fabulous recipe for Swedish crackers. Wendyl was given this recipe by friends who had learned it from some Swedish WWOOFERS ...

But back to the food! We can also thank Swedish people for the “smorgasbörd” (westernized into the “charcuterie”). My longtime friend Ingrid Schorr reports, “my family is Swedish and we ...

Egg coffee may sound surprising to some, but it's a classic of Midwestern coffee culture with strong roots in Scandinavian ...

Forget queuing for your Swedish feast, now you can make your own traditional Swedish meatballs at home, complete with creamy gravy. Preheat the oven to 200C/180C Fan/Gas 6. For the meatballs ...

Below, you’ll find three standout recipes, all with a different delicious take on meatballs… For Pilblad’s authentic Swedish recipe, beef and pork are combined, rolled, then fried in butter ...

A blend of white and rosé wines makes for a light and bright mulled wine. Marcus Samuelsson is the acclaimed chef of many restaurants worldwide including Red Rooster Harlem, MARCUS Montreal ...