Indulge in this creamy Garlic Shrimp Pasta—a luxurious combination of tender shrimp, a rich garlic cream sauce, and perfectly cooked pasta. Perfect for weeknight dinners or special occasions!

Small pasta equals more sauce stuck in pasta ... Choose sausage with higher pork/pork fat content. Is it better to saute or boil shrimp? For best results, I recommend sauteing or lightly searing ...

Place a pasta strainer inside the pot. In a large-size sauté pan, bring the wine to a boil and cook for 2 to 3 minutes, then add the heavy cream and return to a boil. Add the scallops ...