Peel shrimp and devein, leaving tails intact. Reserve shells. Smash 1 clove garlic. In a medium bowl, toss shrimp with 2 tablespoons olive oil, ⅔ of the minced parsley, smashed garlic ...

Indulge in this creamy Garlic Shrimp Pasta—a luxurious combination of tender shrimp, a rich garlic cream sauce, and perfectly cooked pasta. Perfect for weeknight dinners or special occasions!

Instructions Cook the Penne: Cook the penne pasta according to package instructions. Drain and set aside. Sauté the Shrimp: In a large skillet, heat the olive oil over medium heat. Add the shrimp ...

Place the shrimp, scallops, and cream in a food processor ... Transfer the pasta to the sauce, finish with Parmesan, and toss to coat. Season with salt and pepper. Arrange the pasta on the plate ...