Shrimp is one of the most versatile ingredients, perfect for quick and flavorful meals. Whether you’re whipping up a ...

This recipe for shrimp and eggplant stir-fry ... Add the shrimp and Thai chiles and saute until the shrimp are opaque (about ...

Method: Cut up the carrots, broccoli, and onion and place in a large mixing bowl. Pour in a generous drizzle of olive oil, the oregano, and salt.

Peel shrimp and devein, leaving tails intact. Reserve shells. Smash 1 clove garlic. In a medium bowl, toss shrimp with 2 tablespoons olive oil, ⅔ of the minced parsley, smashed garlic ...

Opinions expressed by Forbes Contributors are their own. Elizabeth Karmel cooks and writes about food drink and travel. My journey with “shrimp and grits” all started with the shrimp and grits ...

We report on vital issues from politics to education and are the indispensable authority on the Texas scene, covering everything from music to cultural events with insightful recommendations.

Stir in shrimp, juice, and pepper; cook 1 minute or until shrimp are done. Recipe courtesy of Cooking Light: The Complete Quick Cook by Bruce Weinstein and Mark Scarbrough/Oxmoor House ...

Once colored on one side, after about 2 minutes, pour ouzo into pan and flip shrimp. Stir cherry tomatoes into sauté and continue cooking until shrimp cooks through and alcohol cooks off ...