Use a Wide Pan: Cooking pilaf in a wide, shallow pan can help the liquid evaporate more evenly and prevent the rice from ...

Pilafs vary in seasoning and appearance ... almonds and chopped parsley are welcome additions to this simple brown rice pilaf ...

Pilau rice is the perfect accompaniment to a curry feast. The Hairy Bikers add whole cardamom, cloves, bay and cinnamon for a heady fragrance, along with a nice bit of butter and chicken stock for ...