But the story of ketchup actually begins in Asia. We think of ketchup as a thick red sauce, but it was something pretty different in the beginning. It originated as a thin soy sauce made from ...

Red Gold’s Naturally Balanced Ketchup in 1oz. Dunk Cup has 74% less sodium than the leading brand and is made with real sugar, not high fructose corn syrup. They are easy to open with one Dunk Cup ...

This story appears in the February 2019 issue of National Geographic magazine. Ketchup—that cheerful red sauce sold in handy glass bottles—first came on the American market in the 19th century.

Who knew a condiment could be classy? Joyce and Roy's Italian wedding was surrounded by loved ones, red wine — and ketchup. Set in the rolling hills of Tuscany, the two tied the knot on June 7 ...