Preheat the oven to 200C/400F/Gas 6. For the pan-fried halibut, season the halibut, to taste, with salt and freshly ground black pepper and arrange the basil leaves on top. Heat the oil in a ...

These delicious dinner recipes, like chicken & Brussels sprouts and fajitas, cut down on dishes since you can whip them up ...

Small halibut, called chicken halibut, weigh up to 2kg/4½lb and can be bought whole. Halibut is probably best prepared with plenty of liquid: pan fry it in melted butter and olive oil and baste ...

The most delicious, easy, and simple recipe for cod – pan-fried with fresh lemon ... frying techniques for other types of ...

Celebrated chef and MKR NZ judge Gareth Stewart shares his pan-fried snapper recipe. A very hot pan is the starting point for the crispy-skinned snapper and, rather than flipping the whole fish ...