Mince pies, once baked, will keep for a few days in an air-tight tin but the bottoms may become soggy. You can make the pastry ahead and freeze it for up to a month so it's ready to roll when you are.

Mince pies are a classic dessert at any Christmas dinner table, and an all-time favourite festive treat for many Brits. As the festive season approaches, there's nothing quite like a warm, freshly ...

Craving mince pies made with crumbly sweet pastry and filled with plumpy, juicy mincemeat? This recipe fits the bill. Mince pies have soared in price by as much as 40 percent year-on-year in ...

If you're after more mince pie recipes, then we have you covered. Yields: 12 Prep Time: 20 minutes Process Time: 20 minutes Total Time: 40 minutes Calories per Serving: 290 x 320g puff pastry ...

These easy vegan puff pastry pies are perfect for picnics, lunchboxes and buffets. Each serving provides 279 kcal, 7g protein, 26g carbohydrate (of which 4g sugars), 15g fat (of which 6.5g ...

If you’re sick of turkey sandwiches, try my mega leftover quesadillas, puff pastry pie or banh mi Donal Skehan's recipes for festive ... have to look at one more mince pie, I might cry.