Plastic cutting boards are just one of the many ways ... you would use a glass cutting board with a steel knife,” he says. “The steel is not hard enough to abrade the glass cutting board ...

Designed so that fingers cannot get to the blades, these knives will safely cut through cardboard, tape, strapping, shrink or plastic wrap or a variety of other packing materials. Because these ...

Cutting boards made from wood tend to be sturdier and more durable than their plastic counterparts because of their ability to absorb knife-cutting impacts without leaving behind scratches and cuts.

Plastic cutting boards are softer than steel and won't dull or damage your knives when you use them. Unfortunately, plastic cutting boards can be detrimental for another reason: microplastics.