Starbucks' banana loaf is a popular choice for a moist slice to munch with a cup of coffee. Its ingredients include 2 kinds ...

They belong to the same family as the walnut and have the same distinctive texture and 'brain-like' shape, but a slightly sweeter taste. Pecans are prone to rancidity, so use them as fresh as ...

On her website, Nancy divulged: “This cake is utterly delicious, very easy to make and suits walnuts as well as pecan nuts. The light, not-too-sweet Swiss meringue buttercream takes this ...

Walnuts are high in omega-3 oils which make them a healthy snack, but also likely to go rancid quickly. Keep them in a cool, dark place and use as soon as possible. If the shell is firmly sealed ...

There's something undeniably comforting about a sweet and nutty treat, especially when it’s as delightful as White Choco ...

No, not at all. As Lou Today put it, the derby pie is "like a warm chocolate chip cookie with walnuts wrapped up in a slice of pie." As for pecan pie, it's pecans, not walnuts, that make it what ...

We took on the yeoman’s task of finding the D.C. area’s best apple cider doughnuts. Most of these spots will make you feel ...

Wedges of cabbage are roasted until tender and charred, then topped with a savory Pecan Spice Vinaigrette and bits of ...

Baked atop the pie is a crunchy, caramelized pecan streusel with hints of maple ... The best place to store your nuts like pecans, walnuts, and almonds is in the freezer. The freezer keeps them ...

The name “pecan” is a Native American word of Algonquin origin that was used to describe “all nuts requiring a stone to crack ...

Maple pecan biscotti is a delicious and crunchy cookie that’s perfect for enjoying with ... Customize the recipe: Feel free to experiment with different nuts, such as almonds or walnuts, or swap out ...

Heat the oven to 375°F. Lightly grease a baking sheet. Stir the brown sugar, flour, cinnamon and nutmeg in a medium bowl. Add the apples, pecans and butter and toss to coat. Unfold the pastry ...