Discover our quick and delicious recipe for seafood pasta (frozen seafood in this case), perfect for those days when you're short of time in the kitchen! In just 15 minutes, you can make this ...
Take some seafood, pasta and a bit of inspiration from the The Hairy Bikers and cook a quick and easy meal for two. For the garlic bread, heat a griddle pan until hot, brush both sides of the ...
Drain pasta, reserving some of the pasta water. Set aside. Meanwhile, heat olive oil in a skillet over medium-high heat. Add shrimp and saute until pink, opaque and cooked through, about 5 minutes.
COOK pasta as directed on package. Meanwhile, heat 2 Tbsp. dressing in large skillet on medium heat. Add shrimp; cook and stir 2 to 3 min. or until shrimp turn pink. Use slotted spoon to remove ...
The next time you want to serve the dish, heat some of the remaining sakura shrimp aglio e olio in a skillet while boiling the pasta. Turn the flame to medium and add the sakura shrimp ...
Back in the studio Gino and Michelle whip up a perfect linguine with mixed seafood sauce, garlic and white wine. To get the al dente perfect bite, cook the pasta 1 minute less then instructed on ...