The chicken in this classic Pakistani pulao recipe cooks in a spicy stock which is then used to flavour the rice. To make the chicken stock, put all the ingredients in a large saucepan with 2 ...

G reen peas pulao, or matar pulao, is an Indian and Pakistani rice dish made with basmati rice, whole spices, green peas and ...

Add the ginger-garlic paste and fry until the green smell goes away. Pour 1 and 1/2 tsp water for one tamal basmati rice and ...