Crunchy, juicy, and without frying – oven-baked pork chops are the perfect alternative to the classic version of this dish.

Crunchy, juicy, and without frying – oven-baked pork chops are the ideal alternative to the traditional version of this dish.

Getting dinner on the table in under an hour doesn't have to be a hassle. In fact, internet sensation, cookbook author and ...

Tender, oven-stewed pork with vegetables and prunes is accented with Mediterranean-style tastes, such as balsamic vinegar, ...

Found in her cookbook, Gullah Gee-chee Home Cooking, Mrs. Emily Meggett has a recipe for Pork Loin Roast that will serve 8 to ...

thyme and garlic pork chops served with a delicious potato bake. It’s the perfect midweek meal, and a guaranteed crowd pleaser! 1. Preheat the oven to 200C/180C Fan. 2. In a large shallow dish ...

Preheat the oven to 350 ... and bacon. Nestle the pork in the sauerkraut mixture, cover and bake until the internal temperature of the pork reaches 145℉ on an instant-read thermometer ...