Once I added sugar, the oat-milk latte was decent. I enjoy Starbucks' iced brown-sugar oak-milk shaken espresso on warm days, so I was looking forward to seeing how oat milk translates into a hot ...
Recinos explains that at Café Origine, oat milk still costs them about 20 cents more per drink than dairy milk. Other non-dairy options, like coconut milk, are even pricier — sometimes triple the cost ...
Starbucks' new cortados ... steamed dairy or non-dairy milk. The Brown Sugar Oatmilk Cortado uses the same method as the original iteration but with steamed oat milk and a flavorful twist.
Move aside, Peppermint Mocha. Starbucks is gearing up for a new, limited-edition winter menu, in addition to a new staple. Starbucks, for the first time, will begin offering Cortados on Friday.