About Moong Dal Ki Khichdi Recipe: Split green gram and rice come together in this traditional recipe. A perfect one pot meal, easy to prepare with all the essential nutrients and surprisingly light ...

Barley Moong Dal Khichdi is a power packed meal that will provide nutritional value. About Barley and Moong Daal Khichdi : Barley and Moong dal khichdi is a very simple and quick meal recipe. This ...

Discover 7 healthy recipes from comforting moong dal khichdi to indulgent moong dal halwa. Each dish offers a unique twist on moong dal, showcasing its potential for both savory and sweet culinary ...

South Indian Pongal Ven Pongal, a savoury Khichdi variation from Tamil Nadu, is synonymous with Makar Sankranti. Made with rice, yellow moong dal, and a generous amount of ghee, it is tempered ...

Makar Sankranti is a time for feasting with traditional foods like Tilkut, Khichdi, and Puran Poli, celebrating the harvest ...

Khichdi is a nourishing dish offering comfort ... Rice rich in carbohydrates provides adequate energy. • Pulses like moong dal is high in protein and fiber, which helps in muscle repair and ...

Popular during fasting, this Sankranti favorite is a flavorful mix of tapioca pearls, peanuts, and spices. The South Indian ...

While vadai, appam, and other South Indian staples can also be made on the occasion, it is customary to make venn pongal and ...

Half a cup bajra (millet), half a cup of yellow moong dal, one tablespoon of desi ghee, a pinch of asafoetida (hing), one teaspoon of cumin seeds, one teaspoon of red chilli powder, one-fourth ...