This paratha is stuffed with grated mooli and is seasoned with flavourful spices. It makes for a filling breakfast during the winter season. First, we need to knead a soft dough with atta and oil. Add ...

Mooli paratha, a staple in many Indian households, is often enjoyed with curd, pickles, or chutney for that perfect meal. Image Credit: Getty It's delicious, but the moisture from the radish can make ...

It’s also a great option for vegetarians seeking a protein-rich meal. 4. Mooli Paratha: The Fibre-Rich OptionMooli Paratha is ...

Popular spots like Sabir's offer chai-paratha, a sweet treat enjoyed with milk tea. Winter brings seasonal favorites like gobi and mooli paratha, satisfying any craving with ghee and butter.

Aloo paratha, a beloved Indian flatbread, is surprisingly easy to make at home. Combining spiced potato filling within a whole wheat dough, it's cooked to golden perfection on a tawa with ghee or ...