NORTH CHARLESTON, S.C. (WCSC) - Every day, families in the Lowcountry are struggling and do not know where their next meal will come from, so organizations in the Lowcountry are working to put ...

so organizations in the Lowcountry are working to put food on their tables. In the Lowcountry, over 12% of people are food insecure, according to Brenda Shaw, the chief development officer for the ...

TheLowcountry Food Bank was awarded$50,000 in grant funding to support their mission of uniteing the community in pursuit of ...

First, dine on as much Lowcountry cuisine as you can. Second, make sure you do so alongside the water. Every marina and dock boasts at least two to four restaurants and casual grills that offer ...