Seaweed has been an essential part of Asian food culture for years ... as they offer an easy and convenient way to incorporate seaweed into your daily routine. These supplements come in various ...

Now, that knowledge has evolved into a more sustainable ... Acadian Plant Health’s seaweed extract, Ascophyllum nodosum, is not a fertiliser, because it’s not a direct food for the plant.

A trio of scientists from Rutgers University–New Brunswick is studying the potential of turning a species of seaweed into a ...

Unless gathered absolutely fresh, seaweed tends to be sold dried. It is available fresh from May to June. Carrageen, or Irish moss, is used as a vegetarian gelling agent in some processed foods.

New research from the University of California, Davis found injecting seaweed into beef cattle’s diets could reduce methane emissions by as much as 82%. The UC Davis research shows adding just a ...

"At every metre another line hangs down, and that's where the seaweed ... for food companies, cosmetics makers and high-end restaurants. Seawater from a coastal lagoon flows into fish ponds.

Ocean Greens (The Experiment, 2016) by Lisette Kreischer and Marcel Schuttelaar shows food-enthusiasts how they can deliciously incorporate seaweed into their daily diet. Kreischer and Schuttelaar ...

While it has yet to gain widespread popularity in the Western culinary scene, acquiring and exploring the flavors of this ...

Northern Gritstone, an investment company focused on science and technology businesses in the North of England has confirmed the £3.5m seed round investment into ... from food and food ...