It's a bulbous, all-purpose whisk with flexible interlocking wires or tines, and it's one of the essential baking tools everyone should own. The large balloon shape works well in curved mixing ...

The balloon whisk, for instance ... The French whisk is also rather inefficient in mixing large quantities, given its narrow ...

These are strange names for a kitchen tool, don’t you think? This whisk is a must-have in any kitchen. It has a series of wire loops joined at the end that are held together with a long narrow ...

When you buy through our links, Business Insider may earn an affiliate commission. Learn more A balloon whisk has its limitations. While ideal for whipping egg whites or getting a smooth sauce ...

Pour in the condensed milk. In a separate large bowl, pour in the cream and whisk using an electric hand whisk or balloon whisk, until soft peaks form and curl over a little when you lift the ...