Because it’s easy to mistake a toxic mushroom for a safe one, it’s best to carefully remove them from your lawn if you’re uncertain or consult an expert for proper identification.

If you're still seeing mushrooms pop up on your front lawn or driveway, you're not alone. However, if you're tempted to fry ...

Experts are warning foragers to avoid using Google Images to identify mushrooms after the search engine is delivering misleading AI-generated results. Searches for a number of common edible ...

The NMA and wider foraging community emphasize how those harvesting fungi must ultimately take responsibility for identifying ...

We’re around that time of year when I, like all gardeners with potted plants, will have to choose which ones to bring inside ...

According to enthusiasts with the Ohio Mushroom Society, giant puffball mushrooms are fruiting profusely in NE Ohio right now ...

The Maitake mushroom (Grifola frondosa) is an edible and medicinal fungus that grows wild in Japan, China, and North America under oak, elm, or maple trees. The mushroom has only gained popularity ...

In the 1990s, a translator working in the southwestern Chinese city of Kunming, capital of Yunnan province, received an unusual assignment from a local hotel: to find out how Japanese liked to prepare ...

The Food and Drug Administration recommends consulting with a knowledgable expert to properly identify mushrooms that are safe to eat, and says it's much safer to get mushrooms from grocery stores ...

Topics range from the roles fungi play in the forests, essentials of collecting and identifying mushrooms in the field — including the edible, the medicinal and the poisonous. Cumberland held ...