Hyderabadi biryani is a must-try for biryani lovers. It features half-boiled rice layered with fried onions, mutton, and mint, which are slow-cooked. Haleem is an authentic Hyderabadi mutton stew ...

The Mughals hearty appetite for beef and mutton clashed with their new subjects ... biryani is complete without the mention of the Hyderabadi biryani. This came into being after the Mughals ...

Hyderabad has its own regional version ... marinated with spices is layered with raw rice and both are cooked together. Awadhi mutton biryani is an ideal recipe for a party or a feast. You can also ...

Biryani, a fragrant and flavorful rice dish, is undoubtedly the most iconic cuisine of Hyderabad. It is prepared by layering rice with meat (usually chicken, mutton, or beef), vegetables ...

Prominent players in the biryani industry in Tamil Nadu, include Dindigul Thalappakatti, Junior Kuppanna, Buhari, Anjappar, Salem RR Biryani, Ponnusamy, and SS Hyderabadi Biryani, among others.

HYDERABAD: Punjabi cuisine is renowned for its rich, authentic flavours, with dishes like Sarso Ka Saag and Makki Ki Roti ...

While in search of a ‘unique’ cuisine, different from the usual Hyderabadi Biryani and Mandi, the city of Hyderabad led us to Tolichowki’s Paramount Colony. A v ...

Indian cuisine also found its way to the list. As many as four dishes from India have earned spots on the top 100 list. However, all four Indian dishes on the list are meat-based.