delicious jollof rice is the ultimate glory of any cook. After all, this is the root of Nigeria’s and Ghana’s never-ending ...

The variations between recipes from different West African countries have sparked lighthearted debates, but they underscore a shared culinary heritage. Ghanaian society holds jollof rice in high ...

Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or a side to some simply baked chicken. Put the passata, tomato purée, chillies ...

This version of jollof rice adds chicken ... chilli and smoked paprika and cook for 1 minute. Add the tomato purèe and mix well. Drain the rice and stir it into the chicken mixture.