Lemon is the secret addition to make your chicken soup really shine. The acidity of the citrus simultaneously balances, ...

Cook some rice or noodles until just slightly underdone. In another pan, create a quick but super flavorful soup base by sautéing onions and garlic in oil until they’re soft. Then add some ...

Garten’s chicken stock features fresh veggies like carrots, celery, and parsnips to add levels of flavor, while herbs like ...

This Marry Me Chicken Soup recipe features chicken thighs, egg noodles, spinach, and a creamy sun-dried tomato and parmesan ...

Ozoni, a Japanese soup with mochi, is traditionally eaten on New Year’s Day. This version from chef Takashi Yagihashi calls ...

Chicken soup is comfort in a bowl year-round, but especially in the fall (cue all the "soup mode" memes). But what if you could take this cozy classic to the next level? Cook, food writer and ...

You can freeze soup for up to three months. Make sure you allow a little space in the storage box as the liquid will expand when frozen. Use the carcass from a roast chicken to make a simple stock ...