Dijon mustard lends a piquant edge, while the sweetness of brown sugar and pineapple juice creates a delightful contrast. The glaze's smooth, syrupy texture coats the ham in a velvety embrace ...

This Pineapple Honey Glazed Ham with Cherries is the crowning glory ... put the brown sugar, Dijon mustard and reserved pineapple juice in a sauce pan. Cook over medium high heat until reduces ...

Add your honey, butter and mustard and cook for 5-8 minutes while stirring constantly. Once the glaze has thickened to a to a syrup consistency, remove from heat and set aside until your ham is ready.

Nothing left…” ~ Julie N Tim This maple honey mustard glazed ham is wonderfully simple and fail-safe, but it looks beautiful, too. “It can be tempting to go for a holiday ham with lots of ...

Is there such a thing as a Dijon mustard substitute? Mustard mavens who delight in slathering this pungent condiment on everything from French fries to ham and cheese sandwiches may be hard ...