These homemade meatballs taste delicious, and I no longer miss those from IKEA. Swedish cuisine isn’t very well-known or popular, but there’s one dish that almost everyone can name ...

Forget queuing for your Swedish feast, now you can make your own traditional Swedish meatballs at home, complete with creamy gravy. Preheat the oven to 200C/180C Fan/Gas 6. For the meatballs ...

The meatballs are simply flavoured with dill and garlic and served in a chicken stock sauce. To make the meatballs, put the mince, onion, garlic, salt and egg in a large bowl. Mix until the egg is ...

Served with homemade hummus and roasted aubergine, you’ll never want to settle for a supermarket falafel again. Mathias says: “This is the classic Swedish meatball recipe – served at parties ...

For those looking to do something a bit more involved, follow along with Stephanie’s own Swedish meatball recipe. Soak bread crumbs in milk. Mix soaked bread crumbs with beaten egg, ricotta ...

A post on Sweden.Se, the nation's official Twitter account, on Saturday told followers: "Swedish meatballs are actually based on a recipe King Charles XII brought home from Turkey in the early ...