Make a takeout favorite at home. This Recipe for Fried Rice with Shrimp is a delicious way to use leftover rice for an easy seafood recipe for dinners. It tastes so good that you'll rethink ...

Fried rice is a fast ... (Freeze the heads, tails and shells to make shrimp stock, for another dish.) Slice the Chinese kale stem into rounds about 5mm ( ¼in) thick. Cut the baby corn into ...

to make about 24 shrimp toasts. You can buy the yau ja gwai from many congee shops and some Chinese bakeries. These taste best freshly fried, but if you must cook them in advance, reheat them for ...

Whether you’re new to cooking or a seasoned home chef, this easy shrimp fried rice recipe is sure to become one of your go-to ...

It wouldn't be Taco Tuesday without some Dinner DeeAs inspiration, and we have an ‘idea for dinner’ to make it great!

Saewoo Bokumbop is a popular shrimp fried rice dish that widely available in Korean/Chinese restaurants everywhere. It’s a common restaurant or home prepared dish during lunch or dinner that is quite ...