An Asian feast in every bite! This ginger, garlic, fish sauce, sesame oil, and honey marinade transforms shrimp into an ...

Grilled Key West Shrimp Skewers are an easy keto appetizer dinner idea that is ready in under half an hour! Sweet and salty ...

Drizzle shrimp, eggplant, red and yellow peppers, zucchini and red onion with 2 tablespoons olive oil. Season with salt. Once grill is hot, lay on the vegetables and cook each until tender and ...

When legendary North Carolina chefs Ben Barker and Bill Smith first met, Barker served a pickled shrimp dish that kicked off ...

Prepare the grill for cooking over direct medium-high heat. Prepare a big bowl of ice for cooling the shrimp after cooking. Skewer the shrimp, three at a time, and double up the skewers to make a ...