The final installment will feature a salad that uses a “dried food of the sea,” wakame seaweed. In Japan, a nation surrounded by the sea, seaweed has been part of the diet since ancient times.

Experience the refreshing and authentic Hiyashi Wakame Seaweed Salad! As someone who values simplicity and flavor, I'm thrilled to share this recipe with you. This salad combines the goodness of ...

As edible seaweed, wakame is perfect for preparing in salad form. Wakame can be used in salads and hot dishes and is an ingredient in miso soup, which, as many know, is one of the main dishes in ...

Wakame seaweed salad is a staple of Japanese cuisine that has become a health ally for many outside the country, with its health benefits becoming well-known in the modern age of globalised food ...