Globally, transport emissions account for just six percent of food’s carbon footprint on average. But “when 1kg of produce is moved, a mile by air typically has around 100 times the carbon imp ...

Growing your own food in an allotment may not be as good for the environment as expected, a study suggests. The carbon ...

Using cheese sparingly, for instance by grating Parmesan on a microplane, will help limit its impact on your carbon footprint. Each year as a nation we throw away 4.5 million tonnes of food from ...

Tuohy said he plans to fulfill all existing orders and has updated Kansas City Canning Co.’s website with what’s left of the ...

But when it comes to their "carbon footprint," not all foods are created equal. The Environmental Working Group, a Washington, D.C.-based research and advocacy organization, and CleanMetrics Corp., ...

Jeddah and Khobar celebrate the launch of three Healthy & Co dine-in locations through a strategic partnership with GymNation ...

Incorporating carbon-negative foods into your diet can help reduce greenhouse gas emissions and combat climate change ...

The analysis involved exploration of the total carbon footprint of users, as well as the carbon footprints associated with Food consumption, Travel, Home and personal consumable (‘Stuff’) consumption.

As the world's population rises, the impact of food on the climate is going up. Fuelled by resource-draining practices and our increasing demand for environmentally-damaging meat, what we eat has ...

This involves on-the-ground research from the Sandals team that visits local restaurants, collaborates with their chefs and assures top food quality and safety for guests. Best of all, this is ...