Forget queuing for your Swedish feast, now you can make your own traditional Swedish meatballs at home, complete with creamy gravy. Preheat the oven to 200C/180C Fan/Gas 6. For the meatballs ...
Our special holiday edition of "The Dish: Recipe" features a decadent, umami-packed Swedish potato casserole you can make ahead in less than an hour with just 10 minutes of preparation.
Glögg is an essential part of Christmas all over Scandinavia. This is recipe was created by my sister-in-law Annika in her Gothenburg kitchen. Pour the wine into a pan, add the rest of the ...
Below, you’ll find three standout recipes, all with a different delicious take on meatballs… For Pilblad’s authentic Swedish recipe, beef and pork are combined, rolled, then fried in butter ...
With only seven ingredients and an easy dump-and-stir mixing method, it’s easy to love. For our version, we brown the butter to add a subtle nuttiness, and we use brown sugar for its molasses notes.