Forget big plastic boxes and cheap chocolate – make your own homemade Easter eggs for maximum taste (and fun!). Equipment and preparation: You will need 8 x small egg moulds (available from ...
Get the kids involved in making these chocolate and peanut buttery easter treats, well worth the sticky fingers! —Mary Joyce Johnson, Upper Darby, Pennsylvania Go to Recipe ...
The extra can be stored in a jar, and given as a homemade Easter present. Equipment: You will need an electric mixer. Preheat the oven to 200C/180C Fan/Gas 6. Line a 23x33cm/9x13in Swiss roll tin ...