Tender shrimp are smothered in a creamy coconut milk sauce with a touch of lime, creating a dish that will have everyone asking for seconds. Winding Creek Ranch Recipes (English) Posted: December ...

Uncover, and reduce heat to low. Add cooked pasta, and toss to combine, stirring in reserved pasta cooking liquid, 1/4 cup at ...

This Shrimp with Coconut Cauliflower Rice combines the succulent flavors of blackened shrimp with the creamy goodness of ...

If you're dairy-intolerant, coconut milk and cream are an excellent alternative to cows' milk in some cooked dishes (provided you like its quite strong coconut flavour).

Add Coconut cream and let simmer for about 20minutes ... for about 10 second for the garlic to release its flavor add shrimp salt and pepper. Cook the shrimp for about 4 minutes.

To make the crema, put the avocados, coconut cream and 4–6 tbsp salsa verde ... Transfer the diablo sauce to a large bowl, add the shrimp, mix until well coated. Chill and marinate the shrimp ...

Add squash, water, a pinch of salt, sugar, coconut milk, shrimp paste, if using, and fish sauce. Increase heat to medium-high and bring to a simmer. Cook at a steady, gentle simmer until squash is ...

Put the pork pieces back in the pan and stir in the coconut milk, coconut cream, shrimp and both types of chillies. Bring to the boil over a medium flame, then lower the heat, place a lid over the ...