The heat of horseradish cuts through the creaminess of the spread, creating a balanced flavor profile that's anything but ...

Fresh horseradish is difficult to source. Try a good farmers' market or specialist supplier, or look online. Keep fresh horseradish in a paper bag in the fridge for up to one week, or cut it into ...

Adding a spicy kick to things like cocktail sauce, Bloody Marys, and roast beef sandwich spreads, horseradish is famously pungent. So, it might come as a surprise that you can actually soften the ...