But canned crab meat has so much more potential than just this dish. Whether you're looking to make dips, salads, soups, crab rangoon, or crab-stuffed mushrooms, there are many delicious recipes ...
Sid gets cooking lesson by Charmaine Broughton, cookbook author and host of 'In Char's Kitchen', as he learns the best ways to utilize the convenient, protein-filled canned crab meat.
Because this dip involves mixing crab with cream cheese and seasonings, there’s no need to use fresh crab for this recipe. Canned crab meat works just fine, but I do prefer lump crab meat over ...